We believe in Colombia

We want the Colombian consumer
to eat well.

Acting with social responsibility

  • Innovation and development

    Promoting innovation and education in our product portfolio and fostering the development of new skills in our employees.

  • Training

    In social responsibility, sustainability and functional and technical competencies with our collaborators. Likewise, to train our customers and consumers on the use and application of our products in their diet.

  • Welfare

    Promotion of healthy habits among our main stakeholders.

  • Post-consumer

    Seeking eco-friendly alternatives to contribute to the circular economy.

  • Responsible governance

    Through our policies and management guidelines.

  • Environmental footprint

    Promoting responsible consumption and proper waste management

  • Community relations

    Through donations and positively impacting society.

Our commitment

  • We contribute to the development of the countryside, promoting food based on raw materials grown in different regions of our country.

  • We support Colombian micro-entrepreneurs and entrepreneurs with a portfolio of quality products, with a growing trend and with permanent comprehensive advice.

  • We promote cultural diversity by linking collaborators from different regions, enriching the daily activities of our company.

  • We are driven by the desire to recognize that things are done correctly and with quality in Colombia.

  • We want the consumer to eat well

What we offer?

The product categories we have designed were conceived to offer food options that can enrich typical dishes or daily preparations, such as: snacks, grains, seeds, flours, flakes, butter and condiments, which are manufactured under strict quality standards.

All our collaborators share the philosophy of providing the best products every day, we work as a team with committed people and with the total conviction of supporting a change in lifestyle.

Mission

We work with passion to create well-being and pleasure through food, contribute to sustainable development.

Vision

To be the No. 1 health and gluten-free food brand, due to its credibility, quality culture, innovation and closeness to its customers and consumers.