Naturally gluten free, high source of protein. KOSHER certified
It is eaten for breakfast spread over fruit. It can also be cooked for 5 minutes in milk of your choice with raisins or blueberries, ground cinnamon and sweeten. It is consumed in pours. It can be in a parfait with yogurt and fruit, you can place a little quinoa flakes or the cereal of your choice.
No hay valoraciones aún.