{"id":5476,"date":"2023-03-11T14:49:19","date_gmt":"2023-03-11T14:49:19","guid":{"rendered":"https:\/\/karavansay.com\/?p=5476"},"modified":"2025-09-08T03:04:21","modified_gmt":"2025-09-08T03:04:21","slug":"caprese-muffins","status":"publish","type":"post","link":"https:\/\/karavansay.com\/en\/caprese-muffins\/","title":{"rendered":"Caprese Muffins"},"content":{"rendered":"
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\n\t\t\t\t\t\"Caprese\n\t\t\t\t\t
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Caprese Muffins<\/h2><\/div>
<\/span>Cantidad<\/span>

6<\/p>porciones<\/span><\/div><\/div><\/div><\/div><\/div>

Ingredients<\/h3>
  • <\/span>

    1 cup Karavansay brown rice flour<\/span><\/p><\/li>

  • <\/span>

    3 melted tablespoons Clarified Butter Garlic Ghee<\/span><\/p><\/li>

  • <\/span>

    1 teaspoon of baking powder<\/span><\/p><\/li>

  • <\/span>

    1 cup grated mozzarella cheese<\/span><\/p><\/li>

  • <\/span>

    1\/3 cup almond milk<\/span><\/p><\/li>

  • <\/span>

    1\/2 teaspoon salt<\/span><\/p><\/li>

  • <\/span>

    5 tablespoons cream cheese<\/span><\/p><\/li>

  • <\/span>

    1 cup cherry tomatoes<\/span><\/p><\/li>

  • <\/span>

    1 bundle of fresh Basil.<\/span><\/p><\/li><\/ul><\/div>

    Preparation<\/h3>
    • Cut the tomatoes and basil.<\/li>
    • Mix the eggs, cream cheese, melted garlic butter Ghee, mozzarella cheese and milk.<\/li>
    • Then add the basil and tomatoes, the dry ingredients: brown rice flour, the baking powder.<\/li>
    • Grease muffin tins and preheat oven.<\/li>
    • With the help of a spoon fill the muffin cups. Bake at 180\u00b0C or 356\u00b0F for 30 minutes.<\/li><\/ul><\/div>

      Recipe video<\/h3>